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Order

We are currently accepting orders for whole or half lamb for customers within the state of Iowa for Fall of 2013. We will also have the following cuts available now. Please feel free to place your order now to assure availability (see pricing table below):

  • Rack-O-Lamb: Frenched 8 rib-rack
  • Leg-O-Lamb Roasts (Boneless)
  • Sirloin cubes (kabob or stew meat)
  • Ground Lamb

Please contact Sharon at 515-457-6362 or sk@dallaterraranch.com to place your
order.

Please contact Sharon at 515-249-1049 or ssk@kumandgo.com to place your order.


2013 PRICING PRICE/POUND
   
Whole Lamb $8.50
   
Half Lamb $9.00
   
Leg-O-Lamb  
Boneless Roast $10.50
   
   
Rack  
Frenched (10 rib rack) $16.00
   
   
Sirloin Cubes (Kabob or stew meat) $9.00
Other
Ground $6.50


 

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